How long does it take for frozen fish to thaw at room temperature?
How long does it take for frozen fish to thaw at room temperature? Fish should never be thawed out at room temperature because the warm temperatures would allow bacteria to grow. Use one of the methods described below. Thawing Time: 6 to 24 hours, depending on quantity. Generally, 6 to 8 hours per pound. Does catfish need to be thawed before cooking? Do I need to thaw frozen fish before cooking? According to the USDA, it is completely acceptable to cook raw foods from a frozen state, but you'll need to increase your cooking time by about 50 percent to...