Can you bake a cake at 140 degrees?
Can you bake a cake at 140 degrees? I bake nearly all of my cakes and cupcakes at 140°c (fan assisted). My 7″ round Madeira cake, for example, bakes at 140°c for 1 hour and 30 minutes, as opposed to 180°c at 45 minutes. But by doing so I get nice, deep cakes with flat tops and an even bake. I baked all four of these cakes at the same time in one oven. What should the temperature of the oven be when baking a cake? When baking a cake, once you’re at the desired temperature, keep your oven on...