What is the difference between chocolate lava cake and souffle?
What is the difference between chocolate lava cake and souffle? The differences lie in the texture of the desserts as well as the presentation. A soufflé is fully cooked, whereas a lava cake maintains a runny, chocolatey liquid center. Is molten lava cake undercooked? Lava cake is not just an undercooked cake. It's a unique combination of a traditional chocolate cake and a soufflé. Although the center is liquid, the internal temperature still reaches 160ºF so it is completely safe to eat. What is the difference between molten cake and lava cake? If you're wondering, the answer is yes –...