Which oven setting is best for fish?
Which oven setting is best for fish? Time and Temperature Cook a single-layer fillet or steak an inch thick or less at 450 degrees Fahrenheit. Lower the temperature when it is thicker, coated or combined with other ingredients. A 350-degree oven for six to nine minutes is an appropriate setting for 1/2-pound of dressed fish. Do you need to flip fish when baking? Standard baking temperature is 350º, which works just fine for fish. Avoid turning the fish unless you absolutely feel you must, and if you do turn it plan ahead to turn it only once. Baked fish can...