Why is it necessary to have genetically modified food?

Why Are They Necessary? Genetically modified organisms are a way to address the growing global population and climate change. With a growing population there is a greater pressure to feed more people. Without the loss of crops to pests and harsh environmental conditions yields increase.

Are there any genetically modified foods in Australia?

GM whole foods such as soy, maize or sugar beet may be used as ingredients in food. None of these GM crops are grown in Australia, but some products for sale in Australia may contain imported GM ingredients.

What foods are most likely to contain GMOs?

The most common genetically modified crops in the U.S. are: Products derived from these foods, including oils, all contain traces of GMOs. The 10 most popular foods that contain GMOs are: Carbonated soft drinks (high fructose corn syrup made from sugar beets) Meat (farm animals are raised with genetically modified feed containing soy products)

Why are genetically modified crops bad for the environment?

Without the loss of crops to pests and harsh environmental conditions yields increase. Genetically modified crops are also used to reduce the use of pesticides. Some pesticides have a negative impact on the environment and human health (16).

What are the health benefits of GMO foods?

Perhaps one of the most important health benefits of GM Foods is the enhancement of antioxidant presence in crops with less antioxidant. Antioxidants are very important in the body as they protect the body cells from free radicals.

What are the negatives of genetically modified food?

Some of these risks include: Allergens and toxins: Some genetically modified foods may contain higher levels of allergens and toxins, which can have negative effects on the personal health of those who eat them. This may be especially dangerous for people with serious food allergies.