What is the best way to freeze apples?

Instructions

Peel and core the apples.
Soak the apple slices in a lemon juice bath for 5 minutes.
Drain.
Arrange on a large baking sheet.
Freeze for 4 hours- overnight.
Transfer to a freezer bag, labelled with the contents & date.
Freeze for up to 1 year!

Can you freeze apples with the skin on?

You don’t have to peel apples before freezing. You can freeze both sliced and whole apples with the skins on without it changing anything. If you’re undecided if you want skins later, feel free to leave them on.

Can you freeze raw apple slices?

Much like all other methods, you can also freeze raw apple slices. In this way you can store your cut apples in the freezer. Yes you can freeze raw apple slices. While there is nothing wrong with freezing whole apples, especially with the right procedure, it is best to cut apples into slices before freezing.

What can I do with a lot of apples?

10 Things to Do with All Those Apples

Applesauce. Homemade apple sauce is so much better than what you find in the jar.
Apple butter. Contrary to what some think, there is no butter in apple butter.
Poached apples.
Apple pie.
Apple muffins.
Apple cake.
Caramel apples.
Apple stuffing.

Can I freeze raw cooking apples?

To freeze baked apples Prepare whole cooking apples as if for baking by taking out the core with an apple corer then brushing the cut part with some of the juice of 1 lemon to stop it discolouring. Freeze, then allow to defrost before continuing with your recipe.

What happens if you freeze apples?

Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months. Perhaps more important to keep in mind, though, is that freezing an apple does alter the texture, leaving the flesh spongier than that of a fresh apple.

Do apple slices freeze well?

Put your fall apples to good use and freeze pie filling, whole pies, applesauce, sliced apples, even whole apples for later. Sweeter apples such as Fujis or Galas are more likely to hold their flavor than tart varieties, but any apple will do fine in the freezer for six to nine months.

Is it possible to freeze an apple whole?

The short answer is yes, apples may be frozen whole and with virtually no effort. Washed and wrapped in plastic or sealed in Ziploc bags to freeze, there is no quicker route from orchard to freezer. It may be easy, but bear in mind the end result is an apple that is inconvenient when it comes time to use it.

What can you do with frozen apple slices?

Freeze Apples. Place frozen apple slices in a resealable plastic bag and freeze for up to 6 months. Be sure to label and date the bag so you know how long they’ve been in the freezer. Best Uses for Apple Slices. Use frozen apple slices in a variety of delicious desserts. As a bonus, your apples will already be peeled and sliced.

Can you freeze an apple for a pie?

You might be thinking that freezing cooking apples is surely the same as freezing any old apple. And yes, you can freeze them in the same way. But we have a recommended way of freezing cooking apples so you have ready to go, delicious apples that can be used in crumbles and pies. Peel, core and cut your apple into chunks.

Can you freeze an apple in a ziploc bag?

Like many fruits and vegetables, how you freeze them depends on how they will be used. The short answer is yes, apples may be frozen whole and with virtually no effort. Washed and wrapped in plastic or sealed in Ziploc bags to freeze, there is no quicker route from orchard to freezer.

Are apples better in the refrigerator or freezer?

The best place to store apples is the fruit and vegetable crisper drawer in the refrigerator . When apples are stored in the refrigerator, they can stay perfectly fresh for the whole month or even more! You can store the apples in the refrigerator with or without a plastic bag.

One solution for freezing apples is to freeze them whole and unpeeled. Just wash them well and lay them out on a tray in freezer until frozen. Then put them into freezer bags for convenient storage. More directly related to you question, peeling, coring and slicing apples before freezing is a great option.

How do you freeze apples for later use?

If you want to freeze your apples to use later on, there’s a super easy way to store them. Apples are generally peeled, sliced, and cored before being frozen, and they should be preserved using either lemon juice, salt water, or fruit preserver. By placing your apples in a freezer-safe container, your slices will stay tasty for up to a year.

What do you do with frozen apples?

Frozen apples can be used to make apple butter, applesauce, jam, jelly, pies, cakes, cobblers, baked apples, and other baked or cooked dishes. If you’re too busy to do a bunch of canning and preserving now, just get your apples in the freezer, so they’ll be there when you have more time to work with them.