Can I use marshmallows instead of marshmallow creme for fudge?

Comes out great everytime. Marshmallow cream is a whipped, spreadable version of puffy marshmallows used in making fudge, frostings and other confections. Substitutions: For 1 cup marshmallow cream heat 16 large or 160 miniature marshmallows + 2 tsp corn syrup in the top of a double boiler.

Why are marshmallows used in fudge?

Other thoughts: Fudge recipes using marshmallows or marshmallow cream take advantage of the fact that the egg whites and gelatin in marshmallows coat the sugar crystals as they form, which keeps them small and produces an unusually creamy fudge.

Can I use evaporated milk instead of condensed milk to make fudge?

Unfortunately, you cannot use evaporated milk instead of condensed milk in fudge. You can substitute evaporated milk for regular milk in many instances, but it will not give the same rich, creamy taste that you get from the sweetened condensed milk.

Can I use marshmallows instead of marshmallow fluff?

Can I use homemade marshmallows? Yes, you can use your delicious homemade marshmallows to make fluff! However, you might need to increase the amount of corn or simple syrup in the recipe to 1 1/2 teaspoons per 1 cup of marshmallows.

Can mini marshmallows be substituted for marshmallow cream?

As a substitute for 1 cup marshmallow creme: Heat 16 large or 160 miniature marshmallows + 2 teaspoons of corn syrup in the top of a double boiler and stir until the mixture is smooth.

What ingredient makes fudge Harden?

What is this? Use powdered sugar. Instead of adding evaporated milk, add some powdered sugar and remix your fudge batter. The powdered sugar can help the fudge set and harden if it is resistant to doing so.

What do you do with marshmallow fudge that is too soft?

Thin it out with a little milk or cream. The best way I have found out is cooking it on the stove. You can add your ingredients to a pan and cook it on a very low heat on your stove. This should work for you.

What is marshmallow tea used for?

Marshmallow leaf and root are used for pain and swelling (inflammation) of the mucous membranes that line the respiratory tract. They are also used for dry cough, inflammation of the lining of the stomach, diarrhea, stomach ulcers, constipation, urinary tract inflammation, and stones in the urinary tract.

What goes well with marshmallow?

Try one or try them all.

Baked Bananas (click to recipe) Melty marshmallow is perfectly paired with warm banana and your favorite mix-ins.
Campfire Dessert Wraps (click to recipe)
BBQ Peach Cobbler (click to recipe)
Campfire Delights (click to recipe)
Loaded Baked Apples (click to recipe)

What is the secret to making fudge?

To sum up… six tips to successful fudge

Use a heavy pan that distributes heat well or the mixture may stick during cooking.
Brush the sides of the pan with a wet brush at the beginning of cooking to dissolve sugar crystals stuck to the sides.
Never stir the mixture during cooking or sugar could crystallize again.

What can I use if I don t have condensed milk?

Just mix a cup of nonfat dry milk powder with sugar, margarine, and boiling water, and you’ve got a thick, sweet condensed milk substitute that has the same dairy richness it’s known for (via Allrecipes).