How far in advance can you bake an apple pie?

If you’d rather avoid the freezer all together and simply bake a fruit-based pie a few days in advance, it can keep, loosely covered, for up to two days at room temperature, or up to four days in the fridge. Again, 10 to 15 minutes in a 375°F oven before serving will help re-crisp the crust and warm up the fruit.

How far in advance can I make pies for Thanksgiving?

Pies — Start by making pie doughs three days ahead of time (or make them a month in advance and store in the freezer). Bake all pies at least a day before they will be served to develop flavors and set fruit-pie juices (at room temperature) or custards (in the refrigerator).

How long will apple pie last?

two days
How long does apple pie last in the fridge? Apple pie will last an additional two days in the refrigerator. That gives you four days total—two on the counter and two in the fridge—to eat up! Enjoy it cold straight out of the fridge, or warm it up in the oven if you prefer.

Can you make an apple pie the night before you bake it?

Our Test Kitchen doesn’t recommend assembling an apple pie before baking it at a later time. If made ahead without baking, the pastry may become too wet and be soggy after baking. Bake the pie completely, then chill it overnight. Let the pie stand at room temperature before serving.

Can I make a pie and cook it later?

You can prepare the pie in advance and keep it in the fridge, ready to glaze and bake – just allow an extra 10 minutes in the oven. Or you might prefer to make just the pastry ahead – wrap well and keep in the fridge for a few days, or in the freezer for a couple of weeks.

How long does homemade apple pie filling last in the fridge?

2 weeks
Keep this pie filling stored in the refrigerator for up to 2 weeks. You can also freeze it for future baking.

Can you refrigerate unbaked apple pie?

You can keep unbaked apple pies for up to two days in the refrigerator. To freeze, wrap unbaked pie tightly with aluminum foil or plastic freezer wrap, or place in a freezer bag and seal tightly.

Should I refrigerate apple pie after baking?

You should refrigerate apple pie after you first cut into it, or within two days of baking if it sits untouched. Once you place it in the fridge, it can sit there for another 3 to 4 days for a total of about 5 days.

Can apple pie go bad?

Freshly baked apple pie will keep well for about 4 to 5 days in the refrigerator; cover loosely with foil or plastic wrap. How to tell if apple pie is bad or spoiled? The best way is to smell and look at the apple pie: discard any that has an off smell or appearance; if mold appears, discard the apple pie.

Can old apple pie make you sick?

You don’t need to refrigerate an apple pie! It is not a “potentially-hazardous” food. They might grow molds after 5–9 days, slightly longer in the refrigerator, but they are not the source of food borne diseases. Your pie can’t really expire, it doesn’t have an expiration date.

Is pie better the next day?

Temperature is important for pie texture. Eating your pie the day after you bake it allows plenty of time for the pie to cool down and the filling to “set”. This results in a more solid, gel-like filling that will take longer to seep out of the pie when it is cut and served on a plate. 4.

Do you cover an apple pie overnight?

Ideally, apple pie (or any fruit pie) should be stored in the refrigerator, either with a lid or covered tightly with plastic wrap. We recommend refrigerating right away, but if your pie sits out on the counter overnight, don’t fret.