How long do you cook eggs in an egg poacher?

How long do you cook eggs in an egg poacher?

Fill an egg-poaching pan with 1/2 inch water, set over medium heat and bring to a simmer. Lightly oil the poaching cups and warm the cups in the pan. Crack an egg into each cup, cover the pan and cook to the desired doneness, 2 to 4 minutes; repeat to make 8 poached eggs.

How long do you cook poached eggs in a silicone poacher?

Grease the inside of the silicone egg poacher lightly with oil. Crack an egg and slide it into the bowl of the poacher. Float the silicone egg poacher on the surface of the boiling water. Cover the pot and let it cook for four – six minutes depending on how firm you like your eggs.

How long does it take to poach 6 eggs?

How long to poach an egg. Poaching eggs for 2-3 minutes will create a semi-soft yolk. For a firmer set yolk, cook eggs for 3-4 minutes.

What is the best egg poacher to buy?

The best egg poachers to buy

1. Poachies disposable poaching bags: Easiest-to-use egg poacher.
2. Oxo Good Grips poacher: Best reusable egg poacher.
3. Lakeland induction-safe egg poaching pan: Best egg poaching pan.
4. Cuisipro stainless steel egg poachers: Best space-saving egg poaching cups.

How long do you cook eggs in a microwave egg cooker?

Microwave egg cookers take about 1 minute on average to fully cook each egg.

1. Microwave egg cookers take about 1 minute on average to fully cook each egg.
2. Basic preparation: Crack an egg (or eggs) over a regular bowl then break the yolk with a fork.

How do you cook an egg in a microwave poacher?

Use & Care

1. Crack 1 egg into each cup of egg poacher base. Pierce each egg yolk with fork and add 1/2 tsp water to each cup (add water to empty cup if only cooking one egg).
2. For one egg, cook for 30-45 seconds.
3. Let eggs stand for 30 seconds before removing to allow eggs to finish cooking.

How do you poach an egg in a silicone egg poacher?

Simply fill water to the mark on the inside of the silicone cup and bring to a rolling boil. Drop one egg into the poacher, and the funnel will direct it to float down into the slotted half of the poacher tool. Wait two to three minutes to reach the perfect degree of doneness, and lift the poacher out of the pan.

Are silicone egg poachers any good?

They work great. Are large enough for extra large eggs and are so easy to clean… just put them in top rack of dishwasher. As long as you add a spray oil or butter to the poaching cups before adding egg, the poached egg will slip right out. These cups are so much better than using the poaching cups in my egg cooker.

How do you know when poached eggs are ready?

To check whether they’re done, remove one carefully from the pan with a slotted spoon and give it a gentle push with a teaspoon. If it feels too soft (use your instincts), put it back and give the eggs a minute or two more in the water to firm up.