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How many Koi Cafe are there in the world?

How many Koi Cafe are there in the world?

We have 39 Branches worldwide in Taiwan, Singapore, Xiamen, Quanzhou, Macau, Indonesia and Cambodia.

Where is Koi Cafe from?

Koi makes tea tasting a delightful experience, while opening a global heritage platform for Taiwanese tea. The company was founded in 2006 Taichung, Taiwan. As part of an effort to expand the brand internationally, its first overseas store was in Singapore and opened in 2007.

Who owns Koi bubble tea?

There is no special meaning to its name, gotten when its owner Mr Ma was touring Japan and thought 50 Lan has a ring and is easy to remember. There are 5 main categories sold – tea, jelly, milk tea, juice and latte, with more than 100s of different permutations and combination of drinks you can think of.

Why is it called Koi the?

literally. Have you always wondered why the word “Koi” on the storefront is always slanted at an angle? Well, that’s to give customers a clue as to the dual meaning of the moniker – rotate the word “Koi” 90 degrees and you get the Chinese character Dou (豆).

Is Gong Cha Korean?

Founded in 2006 in Kaohsiung, Taiwan; Gong Cha, which translates to “tribute tea for the emperor” opened its doors into a highly saturated bubble tea market. In January 2017, Gong Cha’s main headquarters was acquired by Gong Cha Korea.

How do I get a koi franchise?

Each Koi Tea franchise owner has the right to initially develop one store for the franchise….Investment Range:

  1. Endcap or inline location: $200,000 – $500,000.
  2. Minimum Net Worth (1 Store): $300,000.
  3. Minimum Liquidity (1 Store): $100,000.
  4. Minimum Credit Score: 700.

Is Koi a franchise?

Each Koi Tea franchise owner has the right to initially develop one store for the franchise. The difference between low and high investment levels exists due to labor, location, varying store sizes, build-out costs and expenses, and your experience and management of the store’s development.

What do you drink with Koi?

The Golden Bubble Milk Tea is arguable one of Koi’s most popular drink on its menu. The rich and creamy milk tea is further elevated when combined with Koi one-of-a-kind golden bubbles.

How many Gong Chas are there in the United States?

To this day there are 47 outlets total within New York, New Jersey, Massachusetts, Texas ( and many more opening soon!). Gong Cha’s continuous development around the world hasn’t affected its initial mission to provide every customer quality tea products.

Where did Tiger sugar originated?

Taichung, Taiwan
The Birth of a Tiger With humble beginnings in Taichung, Taiwan, in 2017, Tiger Sugar has grown into an undisputed cult brand of Boba worldwide.

How much does it cost to open a koi fish?

Below are the financial requirements to open a Smoothie King in the United States: Investment Range: Endcap or inline location: $200,000 – $500,000. Minimum Net Worth (1 Store): $300,000.

What is the Koi Cafe®?

The Koi Café ® is the ideal automatic fish feeder for your Koi pond or backyard water garden. The Koi Cafe® can also work in grow-out tanks and outdoor ponds for smaller, ornamental fish.

How much does the Koi Cafe automatic fish feeder hold?

The Koi Cafe automatic fish feeder holds 4 to 6 lbs. of koi food. Select from three popular colors, Oriental Red, Hartford Green and Champagne. Add an optional solar charger and enjoy years of continuous performance without interruption.

Why choose Koi Dubai?

Dubai : Follow KOI to witness Dubai’s desert miracles and luxurious aesthetics! Let’s explore the beauty of Malaysia Penang, the city of delicious food with KOI! Our rich and creamy milk tea is further elevated to the next level when combined with our one-of-a-kind golden bubbles.

How do you drink Koi tea?

The lustrous cream, when combined with a full-bodied black tea, really brings about a heavyweight of a drink. Sip it through an opening to allow the cream and tea to mix in your mouth. KOI’s vision is to bring happiness to everyone with a cup of fine tea! Freshly-picked tea leaves to satisfy even the most demanding taste buds.