How much does it cost to clean a hood vent?

The average hourly cost for hood cleaning is $135 to $180 per hour, charging more for a larger crew. However, in addition to this flat hourly fee, there are also additional charges that will pop up: $50 to $75 for additional exhaust fans. Around $5 for cleaning filters.

How often should vent hoods be cleaned?

How often should my hood(s) get cleaned? It depends. The National Fire Protection Agency (NFPA) 96 Standard requires your kitchen exhaust system be professionally cleaned between once per month and once per year depending on the volume of food cooked, the type of food served, and the type of fuel used.

Do you have to be certified to clean vent hoods?

According to NFPA 96 “Standard for Ventilation Control and Fire Protection of Commercial Cooking Operations” it is now required that you be properly trained, qualified and “certified” to clean hoods and ducts of commercial cooking establishments.

How long does it take to clean hood vents?

3-4 hours
A standard hood cleaning takes 3-4 hours. However, there are a variety of factors that determine how long it takes. The length of time between cleanings, the size of the kitchen, and the number of hoods/fans all factor into how long it will take for the job to be completed.

How do you clean kitchen vents?

Prepare a mix of water and soap or you can also add a mixture of 1/4 ammonia, 2 tbsp baking soda and 1 cup full of warm water. Put on the rubber gloves and, using the above mixture and cotton cloth, scrub the exhaust fan blades and then the rest of the body.

How do you clean vent hoods?

Over time, stains can build up and vents can clog. Clean the exterior of the hood weekly and the filters monthly. Using a soft cloth dipped in hot, soapy water (dishwashing liquid is fine), clean the hood; wipe off with a clean damp cloth.

What do I need to clean restaurant hoods?

Cleaning the Hood’s Interior and Exterior

Prepare water and liquid degreaser – Add warm water and liquid degreaser in a bucket.
Scrub the interior and fan – Use a non-abrasive scrub pad, soft-bristle brush or cloth to scrub the interior of the range hood.