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What can you put on a cinnamon and raisin bagel?

What can you put on a cinnamon and raisin bagel?

Cinnamon Raisin Bagel You can get away with just having a coffee to go along with it. However, it goes well with nut butters, which highlight the cinnamon flavor. If you feel like having a cheat morning, some unsalted butter and a sprinkling of sugar also go well with this bagel.

What is cinnamon raisin bagel?

Cinnamon Raisin Bagels are homemade bagels that are loaded with plump raisins and just the right amount of cinnamon spice. The perfectly dense and chewy bagels are delicious with lots of butter or cream cheese.

What is cinnamon raisin bagel made of?

HOW: Form a dough out of yeast, flour, and salt, and flavor it with vanilla, cinnamon, and raisins. Shape the dough into bagels, then boil them in lightly sugared water. Once they have cooled, paint the bagels with an egg wash and bake until golden brown.

Is cinnamon raisin bagel good for diabetics?

Foods that contain processed white flour and sugar — such as white bread, cinnamon rolls, English muffins, and bagels — are low in nutrients but high in carbohydrates. They offer little nutritional benefit and can trigger a blood glucose spike. However, not all bread is bad for people with diabetes.

What can I put on a blueberry bagel besides cream cheese?

Here are some ideas to up your breakfast or lunch.

  1. Peanut Butter & Granola. Peanut butter is my one true love in life, and so obviously I love to slather the creamy spread all over my bagels.
  2. Smoked Salmon.
  3. Avocado & Poached Egg.
  4. Nutella.
  5. Bacon, Egg & Cheese.
  6. Ham & Cheddar.
  7. Pizza Bagel.
  8. Tuna Salad.

What to put on bagels healthy?

Spread it

  • Sun-dried tomato tapenade bagels.
  • Homemade vegan tofu cream cheese.
  • Power snack with DIY maple-coconut-cinna-almond butter.
  • Homemade natural nut butter and chia jam.
  • Smoked salmon spread with Greek yogurt.
  • Avocado white bean dip sandwich.
  • Cashew cream cheese.
  • 2-minute cinnamon seed butter.

How long do cinnamon raisin bagels last?

How Long Do Homemade Bagels Last? Extra cinnamon raisin bagels will keep airtight at room temperature for up to 5 days, or can be frozen for up to 6 months.

What do you have with a cinnamon bagel?

Simple Topping Ideas

Butter or Margarine One of the simplest and most delicious ways to enjoy a toasted bagel.
Marshmallow Fluff Delicious on a not-too-sweet bagel, like plain or whole wheat.
Cinnamon Sugar Toast and spread with butter or cream cheese first. Then sprinkle with one part cinnamon to two parts sugar.

What is the best bagel flavor?

Here are some of the most common bagel flavors in many shops, ranked from worst to best.

  1. Everything bagel. Shutterstock.
  2. Garlic bagel. Facebook.
  3. Cinnamon raisin bagel. Shutterstock.
  4. Chocolate chip bagel. Shutterstock.
  5. Onion bagel. Twitter.
  6. Poppyseed bagel. Shutterstock.
  7. Egg bagel. Twitter.
  8. Multigrain bagel. Shutterstock.

What is a good daily menu for a diabetic?

The Centers for Disease Control and Prevention (CDC) recommend imagining that a plate full of food includes: 50% nonstarchy vegetables. 25% lean protein, such as lentils, tofu, fish, or skinless and fatless chicken or turkey. 25% high-fiber carbohydrates, such as whole grains or legumes.

How many eggs can a diabetic have in a day?

If you have diabetes, you should limit egg consumption to three a week. If you only eat egg whites, you can feel comfortable eating more. Be careful though, about what you eat with your eggs. One relatively harmless and healthy egg can be made a little less healthy if it’s fried in butter or unhealthy cooking oil.

What do you put on a bagel if you don’t have cream cheese?

17 Bagel Toppings to Try That Aren’t Just Cream Cheese

  1. Peanut Butter & Granola. Peanut butter is my one true love in life, and so obviously I love to slather the creamy spread all over my bagels.
  2. Smoked Salmon.
  3. Avocado & Poached Egg.
  4. Nutella.
  5. Bacon, Egg & Cheese.
  6. Ham & Cheddar.
  7. Pizza Bagel.
  8. Tuna Salad.

How do you make cinnamon raisin bagels with yeast?

These homemade bagels are a delicious way to start the day. In a medium bowl, whisk or sift together the flour, salt and cinnamon. In the bowl of a stand mixer, whisk together the yeast, warm water and 2 tablespoons brown sugar. Allow it to proof for 5 minutes.

What kind of bagels have raisins in them?

Cinnamon Raisin Bagels are homemade bagels that are loaded with plump raisins and just the right amount of cinnamon spice. The perfectly dense and chewy bagels are delicious with lots of butter or cream cheese. For another bread with a touch of cinnamon, try my Cinnamon Sugar Banana Bread.

What kind of bagels have cinnamon in them?

What can I use to sweeten bagel dough?

Bread flour is the only solution! Brown Sugar: Bakeries use barley malt syrup to sweeten the bagel dough– it can be a little difficult to find, but brown sugar is a fine substitute. Read more in my recipe notes below.

What are the ingredients in bagel?

The ingredients to make a bagel are very simple. The dough is made up of high gluten flour, salt, water and yeast. Some bagel makers also use a sweetener in their dough such as sugar, honey, molasses and/or malt (commonly barley malt). Depending on the type of bagel eggs, milk and/or butter may also be used.

Is there cinnamon in raisin bread?

Raisin bread is a type of bread made with raisins and flavored with cinnamon.

How do you make homemade raisin bread?

Directions In a large bowl, dissolve yeast in warm water. Add 1/2 cup sugar, oil, salt, eggs and 4 cups flour. Beat until smooth. Stir in enough remaining flour to form a soft dough. Turn onto a floured surface; knead until smooth and elastic, about 6-8 minutes. Place in a greased bowl, turning once to grease top.

Is cinnamon raisin bread healthy?

Sure, cinnamon raisin bread can be healthy- in moderation. I would look for a whole grain loaf and eat it a couple of times a week only as a treat. Whole grains: good. Raisins: good (high sugar, but also high fiber and iron.) Cinnamon: good (anti-inflammatory.) But the loaf itself will be very high in sugar,…