What does it mean when something is scalloped?
What does it mean when something is scalloped?
1a : to shape, cut, or finish in scallops. b : to form scallops in. 2 [from the use of a scallop shell as a baking dish] : to bake in a sauce usually covered with seasoned bread or cracker crumbs scalloped potatoes. intransitive verb. : to gather or dredge scallops.
What does scallop mean in cooking?
To scallop has two different meanings in cooking. One possible meaning could be to give something an edge consisting of a series of semi-circles. It’s applied to dishes to describe a style of cooking. There can be scalloped potatoes (the most well known), scalloped corn, scalloped tomatoes, etc.
Why are they called scalloped potatoes?
It is thought that perhaps the Old English word, “collops” which meant to slice meat thinly might have been used to describe the dish after potatoes were once cut into “collops” by the cooks of Yorkshire, England.
What does scalloped edges mean?
Scalloped is a term that is usually used to describe the rim edge or footed base of a plate, bowl, cup or other pieces of tableware. So if the edge of your plate has a repeating pattern of humps or curves then it is considered to have a Scalloped edge.
What is the difference between scalloped and au gratin?
Scalloped potatoes are much simpler. Most recipes call for the potatoes to be baked in a basic cream sauce (usually a mix of milk and heavy cream), and that’s it. Potatoes au gratin are a bit more decadent. They are made with lots of cheese sprinkled in between the layers of potatoes and also on top of the casserole.
Is it scallop or scalloped?
As adjectives the difference between scalloped and escalloped. is that scalloped is having an edge or border marked with semicircles while escalloped is .
What is the difference between scalloped potatoes and au gratin?
What is another word for scallops?
What is another word for scallop?
| shellfish | crustacean |
|---|---|
| oyster | piddock |
| prawn | shrimp |
| snail | whelk |
| arthropod | pucker |
What’s the difference between au gratin and scalloped potatoes?
What is a scalloped collar?
Scalloped technique is a series of convex curves, commonly at the edge of a piece of fabric fabric, that look the edge of a scallop shell when repeated. As a motif, scalloping is particularly popular in haute couture, on collars, hems and necklines.
Which is the best definition of the word scalloped?
Wiktionary(5.00 / 1 vote)Rate this definition: scalloped(Adjective) having an edge or border marked with semicircles. scalloped(Adjective) baked in layers of thin slices in a sauce, usually with cheese, as a casserole, e.g. scalloped potatoes; gratin. scalloped(Adjective) baked in a scallop shell.
What is the definition of a scallop shell?
A shell of a scallop, or a dish in a similar shape, used for baking and serving seafood. 2. One of a series of curved projections forming an ornamental border. 3. See escalope. 1. To edge (cloth, for example) with a series of curved projections. 2. To bake in a casserole with milk or a sauce and often with bread crumbs: scalloped potatoes. 3.
What does scalloped rim mean on a plate?
Scalloped is a term that is usually used to describe the rim edge or footed base of a plate, bowl, cup or other pieces of tableware. You may hear references like “This plate has a beautiful scalloped edge” or “The cup has a scalloped footed base” and not know exactly what it means.
What kind of potatoes are in scalloped potatoes?
Scalloped potatoes are a type of casserole combining thin slices of potatoes, cheese, milk or cream, and breadcrumbs, at least in American and Irish versions of the dish. The word scalloped has multiple meanings in cooking, but does not, as one would suspect, have anything to do with the shellfish.
What does scalloped edge or rim mean?
having an edge or border marked with semicircles cooked gratin; baked in a typical type of sauce, usually with cheese, as a casserole, e.g. scalloped potatoes; scalloped corn baked in a scallop shell
What is the meaning of the word scalloped?
Scalloped; p. pr. & vb. n. Scalloping.] To mark or cut the edge or border of into segments of circles, like the edge or surface of a scallop shell. See Scallop, n., 2. (Cookery) To bake in scallop shells or dishes; to prepare with crumbs of bread or cracker, and bake.
What does escalloped mean?
Definition of escallop (Entry 2 of 2) : a decoration in the form of a scallop shell specifically : a scallop-shell device in heraldry usually borne as a charge with the fluted edge downward and the convex side toward the viewer.
What is the plural of scallop?
The plural form of scallop is scallops.