What grows mold faster?

Temperature. When light affects the temperature, it changes the growth of mold. For instance, in a cool area with temperatures below the mid-70s, mold grows faster when lights are left on to warm the surrounding air.

What increases mold growth?

The most important factors influencing mould growth are moisture, temperature, type of substrate and exposure time, whereas less important factors are, e.g. availability of mould spores, pH, light, oxygen and surface roughness (Vereecken and Roels, 2012).

What foods are most likely to cause mold?

Note how many of these foods you might normally have together, increasing your mold exposure: Wine, cheese, malted bread, and processed meats (this is the 3 alarm mold hangover). Hamburger with melted blue cheese and mushrooms, with a dark micro-brewed beer.

What foods should you eat if you have mold illness?

The Mold Illness Diet: Eat Anti-Inflammatory, Nutrient-Dense Foods. 1 Pastured and Wild-Caught Animal Products. Allowing animals to graze on pasture reduces the mycotoxin levels in their meat and milk. Therefore, by 2 Non-Starchy Vegetables. 3 Starchy Vegetables and Whole Fruit. 4 Probiotic Foods. 5 Prebiotics and Polyphenols.

What foods are high in pleomorphic bacteria and mold?

Most people don’t fully understand that pleomorphic bacteria, yeast, fungus and mold as well as their toxins, which are characteristically present in stored and fermented food, are using our food chain as a proverbial Trojan horse.

What foods contain mold?

Food Sources of Mold. According to the Cleveland Clinic, common food sources of mold include cheese, mushrooms, vinegar, sour cream, sour milk, buttermilk, beer and wine.

What foods contain yeast and mold?

Common culprits include: Cheese Mushrooms Vinegar and foods containing vinegar, such as salad dressing, catsup, and pickles Sour cream, sour milk, and buttermilk Meat or fish Breads and other food made with yeast Jarred jams and jellies Sauerkraut Pickled and smoked meats and fish Dried fruits such as dates, prunes, figs, and raisins

What foods are moldy?

Moldy foods that people eat regularly include: alcoholic beverages. some packaged fruit juices. bleu cheese. soy sauce. stilton cheese.

What happens if you eat moldy fruit?

Mold is the sign of germs growth with the fruits so better to avoid it. The most common side effect of eating a moldy strawberry is nausea, vomiting or the person may get diarrhea as well.