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What was the price of a loaf of bread in 1959?

What was the price of a loaf of bread in 1959?

The average cost of a loaf of bread in 1959 was $0.20 (20 cents). In 2016, the average cost for a loaf of bread is $2.32.

What was the price of gas in 1959?

Supporting Information

Year Retail Gasoline Price (Current dollars/gallon) Retail Gasoline Price (Constant 2015 dollars/gallon)
1957 0.30 1.92
1958 0.31 1.94
1959 0.30 1.88
1960 0.31 1.86

How much did a pair of shoes cost in 1959?

Buying power of $20 since 1935

Year USD Value Inflation Rate
1957 $53.63 3.30%
1958 $54.45 1.54%
1959 $56.69 4.12%
1960 $58.67 3.49%

How much did a TV cost in 1965?

Buying power of $300 since 1960

Year USD Value Inflation Rate
1965 $251.49 -4.70%
1966 $241.07 -4.14%
1967 $236.35 -1.96%
1968 $235.56 -0.34%

What was the price of bread in 1997?

According to the U.S. Bureau of Labor Statistics, prices for bread were 88.79% higher in 2020 versus 1997 (a $4.44 difference in value). Between 1997 and 2020: Bread experienced an average inflation rate of 2.80% per year . This rate of change indicates significant inflation.

What was the price of bread in 1960?

As reported on NPR, Americans went from spending almost 18% of their income on food in 1960 to just 10% today, even though we spend more money at restaurants. Milk: $2.90 per gallon. Eggs: $1.54 per dozen. Bread: $1.99 for a loaf. Ground beef: $6.29 per pound. We found the most popular fast food chain in every state.

What was the cost of a pound of bread in 1950?

In 1950, bread cost an average of $0.14 per pound. Source: U.S. BLS; In 1950, milk cost an average of $0.41 per ½ gallon. Source: U.S. BLS; In 1950, eggs cost an average of $0.66 per dozen in the United States. Source: U.S. BLS; In 1950, sugar cost an average of $0.48 per pound. Source: U.S. BLS; In 1950, flour cost an average of 49.1¢ per 5lbs.

What was the average price of a house in 1959?

Prices for 1959: House: $10,900 Average income: $5,016 Ford car: $2,132-$3,979 Milk: $1.01 Gas: $.25 Bread $.20 Postage stamp: $.04 Brook Trout: $ .59

According to the U.S. Bureau of Labor Statistics, prices for bread were 88.79% higher in 2020 versus 1997 (a $4.44 difference in value). Between 1997 and 2020: Bread experienced an average inflation rate of 2.80% per year . This rate of change indicates significant inflation.

As reported on NPR, Americans went from spending almost 18% of their income on food in 1960 to just 10% today, even though we spend more money at restaurants. Milk: $2.90 per gallon. Eggs: $1.54 per dozen. Bread: $1.99 for a loaf. Ground beef: $6.29 per pound. We found the most popular fast food chain in every state.

What was the average price of food in 1930?

Stacker took a look at historic average pricing data from the Bureau of Labor Statistics’ (BLS) Consumer Price Index to find what a sample basket of food cost from 1930 to 2020, including prices for fresh eggs, white bread, sliced bacon, round steak, potatoes, and milk.